Vino di Anna

Solicchiata, Mt. Etna, Sicily

WINEMAKER

Anna Martens & Eric Narioo

FARMNG STYLE

Organic

A small family run domaine in the village of Solicchiata on the northern face of Italy’s most active volcano. Farmed by Eric Narioo and Anna Martens, and these days incresingly assisted by their young children Gaspard and Jules, everything is hand harvested from 60-100 year old alberello pie franco bush vines planted in black decomposed lava. Winemaking is very traditional, utilising the Sicilian palmento, old barrels and even Georgian qvevri.

We love the crunch and freshness of all of these wines, from the glou glou light reds to be drunk with many friends, to the much more serious reds raised in clay.

WINES

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2023 Nord-Sud Blanc (South Australia)

2023 Nord-Sud Adelaide Hills Chardonnay

2020 Vino di Anna Bianco / grecanico, catarratto, carricante

2020 Vino di Anna Bianco G / grecanico, carricante, minnella

2023 Nord-Sud Rouge (South Australia)

2023 Nord-Sud Adelaide Hills Pinot Noir

2020 Vino di Anna Qvevri Don Alfio Rosso